Early Bird Menu

Early Bird Menu

Mon to Thurs 5PM-9PM

2 COURSES €24 / 3 COURSES €28

Menus are subject to change

Starters

  • Soup of the day

    Soup of the day, brown soda bread
  • Chicken Wings

    Hot Louisiana sauce, blue cheese dip, celery
  • Black Pudding & Potato Galette

    Poached egg, fig compote
  • Chicken liver pate

    Pear chutney, sourdough toast
  • Beef Croquettes

    Smoked paprika aioli, rocket, pastrami shavings, parmesan

Mains

  • Braised blade of beef

    Supp3.00|
    Red cabbage, roast carrots, pearl onions, marrow gravy
    Recommended Beer: Dew Drop Brewhouse Bushwacked Red Ale 4.2 % ABV
  • Toonsbridge Halloumi fritters

    Moroccan style chickpea & sweet potato tagine, almonds, mint yoghurt, coriander & garlic flatbread (V)
    Recommended Beer: Dew Drop Brewhouse 96 oatmeal pale ale 4.8% ABV
  • Maple Marinated Rack of Pork

    Grilled peppers, courgette, cous cous, red cabbage slaw
    Recommended Beer: Blue Moon –Belgian Blonde – 5% AB
  • Traditional fish & chips

    Beer battered hake, mushy peas, tartar sauce, fries
    Recommended Beer: Dew Drop Brewhouse Helles Larger – 4.2% ABV
  • Dew Drop Burger

    Brioche bun, relish,tomato, Dubliner cheddar, bacon, mustard mayo
    Recommended Beer: Hillstown Brewery, Full Boar Brut IPA 6.2%ABV

Desserts

  • Banoffee Sundae

    Ale toffee sauce, banana, choc chip cookie, vanilla ice cream
  • Apple Strudel

    Cinnamon, sultanas, vanilla custard
  • Eton Mess

    Fresh fruits, cream & meringue, raspberry & blackberry syrup
  • Chocolate Brownie

    Walnut & pecan granola, honeycomb, vodka crust