Early Bird Menu

Early Bird Menu

Mon to Thurs 5PM-9PM

2 COURSES €24 / 3 COURSES €28

Menus are subject to change

Starters

  • Potato Skins

    Dubliner cheddar & parmesan cheese sauce, crispy bacon
  • Clonakilty Black Pudding Salad

    Crispy bacon, poached egg, relish dressing
  • Smoked Trout & Crab Parfait

    Treacle bread, chorizo aioli, toasted fennel
  • Chicken Wings

    Garlic & chilli dry spice or hot Louisiana sauce

Mains

  • Cauliflower Aubergine Coconut Curry

    Toasted peanuts, chard chilli, flatbread
  • Braised blade of beef

    Red cabbage, roast carrots, pearl onions, biltong, heritage carrots marrow gravy
    Recommended Beer: Dew Drop Brewhouse Bushwacked Red Ale 4.2 % ABV
  • Pigs on The Green Pork Belly

    Courgette beignet, broad bean pesto, apple, redcurrent jus
  • Traditional fish & chips

    Beer battered hake, mushy peas, tartar sauce, fries
    Recommended Beer: Dew Drop Brewhouse Helles Larger – 4.2% ABV
  • Dew Drop Burger

    Brioche bun, relish,tomato, Dubliner cheddar, bacon, mustard mayo
    Recommended Beer: Hillstown Brewery, Full Boar Brut IPA 6.2%ABV

Desserts

  • Banoffee Sundae

    Choc Cookie crumb, banana, vanilla ice cream, toffee sauce
  • Lemon Tart

    Raspberry gelato, freeze dried raspberry, meringue
  • Apple, Plum & Strawberry Hazelnut Crumble

    Vanilla gelato
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