Reservation

Dinner Menu

Spring/Summer

Dinner Menu

Menus are subject to change.

Starters

  • Corn Beef Croquette

    €8.50
    Turnip puree, red cabbage slaw

  • Soup of the day

    €6.50
    Treacle bread, please ask your server

  • Clonakilty Black Pudding Salad

    €8.50
    Bacon, poached egg, relish dressing

  • Chicken liver Parfait

    €9.50
    Pear chutney, apple, parsley oil, sourdough toast

  • Potato Skins

    €8.50
    Dubliner cheddar sauce, crispy bacon

  • Gin Cured Salmon

    €10.00
    Avocado puree, cucumber, apple, rocket

  • Chicken wings

    €8.50
    Garlic & chilli dry spice OR hot Louisiana sauce

Mains

Side Orders: Fries €4, Parmesan fries with truffle oil €5, Onion Rings €4, Mash Potato €3.50 , Salad €3.50, Red Cabbage Slaw €3.50, Mac & Cheese €4

  • Pigs on the Green Pork Plate

    €22.00
    Shoulder and confit belly, turnip barley risotto, apple

  • Spiced Chicken Supreme

    €18.00
    Madras sauce, mint riata, breaded wing, pickled vegetables, cardamom rice

  • Braised blade of beef

    €22.00
    Red cabbage, puffed barely, bresaola, carrots, marrow gravy

  • Grilled Lemon Sole

    €22.00
    Chorizo, courgette, samphire garlic caper butter, baby potatoes

  • Fish & chips

    €17.00
    Beer battered hake, mushy peas, tartar, fries

  • Toonsbridge Halloumi fritters

    €17.00
    Moroccan style chickpea tagine, almonds, mint yoghurt, coriander & garlic flatbread

  • Dew Drop beef burger

    €17.00
    Brioche bun, relish, Dubliner cheddar, bacon, mustard mayo, fries

  • 8oz Fillet Steak on the Hot Rock

    €31.00
    Mushroom, onion rings, fries, pepper sauce or garlic butter

Desserts

  • Dark Chocolate Mousse

    €8.50
    Poached cherries, chocolate chards

  • Banoffee Sundae

    €7.50
    Choc cookie crumb, banana, vanilla ice cream, toffee sauce

  • Apple Strudel

    €7.50
    Cinnamon, rum, sultanas, vanilla custard

  • Warm Chocolate & Orange Bread & Butter Pudding

    €7.50
    Vanilla ice cream

  • Pecan Pie

    €7.50
    Apricot gel, rossmore vanilla ice cream

The 4th Course

Beer & Cheese: There is no better way to pay homage to the fromage than with a beer. Both can be enjoyed when freshly made or with some maturity, when an awesome array of characters come out to play. We have some simple pairing using our own Dew Drop Brewhouse beers here that are delicious & a perfect intro to beer & cheese. Our recommendations include but not restricted to:

  • Cooleeney Irish Brie, relish, toast, grapes with our Helles Lager

    €7.50

  • Mossfield Cheddar, relish, toast, grapes with our ’96 Oatmeal pale ale

    €7.50

  • Cashel Blue, relish, toast, grapes with our Bushwacked red ale

    €7.50

Irish Whiskey Corner

  • Irish mist

    €5.00

  • Tullamore D.E.W

    €4.70

  • Glendalough 7yr

    €8.80

  • Jack Ryan’s

    €10.80

  • Teeling’s Single Grain

    €10.00

  • Teeling’s Small Batch

    €7.80

  • Irishman Cask

    €23.00

  • Redbreast 12yr

    €9.75

  • Middleton Very Rare

    €22.50

  • Green Spot

    €7.60

Coffee/Tea

All tea & coffee supplied by Bell Lane

  • Americano

    €2.50

  • Café Latte

    €3.10

  • Cappuccino

    €3.10

  • Espresso

    €2.50

  • Tea

    €2.30

  • Herbal Tea

    €2.60