Reservation

Dinner Menu

Spring/Summer

Dinner Menu

Menus are subject to change.

Starters

  • Slow Cooked Short Rib

    €9.50
    Soya sauce & hoi sin, Chinese cabbage, mushroom

  • Ardsalagh Goats Cheese Tartlet

    €8.50
    Confit onion, spinach, toasted walnut & rocket

  • Clonakilty Black Pudding Salad

    €8.50
    Bacon, poached egg, relish dressing

  • Chicken liver Parfait

    €9.50
    Pear chutney, apple, parsley oil, sourdough toast

  • Potato Skins

    €8.50
    Dubliner cheddar sauce, crispy bacon

  • Smoked Haddock & Black Pudding Risotto

    €9.50
    Pickled fennel, samphire

  • Chicken wings

    €8.50
    Garlic & chilli dry spice OR hot Louisiana sauce

Mains

Side Orders: Fries €4, Parmesan fries with truffle oil €5, Onion Rings €4, Mash Potato €3.50 , Salad €3.50, Red Cabbage Slaw €3.50, Mac & Cheese €4

  • Roast Lamb Rump

    €24.00
    Black olive & tomato tapenade,sweet potato, tender broccoli

  • Chicken Supreme

    €19.00
    Savoy Cabbage & chestnut, wild mushroom, squash gratin, chicken jus

  • Braised blade of beef

    €22.00
    Red cabbage, puffed barely, bresaola, carrots, marrow gravy

  • Breaded Plaice

    €21.00
    Clam & Potato Chowder, shaved fennel, sea vegetable

  • Fish & chips

    €17.00
    Beer battered hake, mushy peas, tartar, fries

  • Toonsbridge Halloumi fritters

    €17.00
    Moroccan style chickpea tagine, almonds, mint yoghurt, coriander & garlic flatbread

  • Dew Drop beef burger

    €17.00
    Brioche bun, relish, Dubliner cheddar, bacon, mustard mayo, fries

  • 8oz Fillet Steak

    €31.00
    Mushroom, onion rings, fries, pepper sauce or garlic butter

Desserts

  • Baked Chocolate & Kumquat Cheesecake

    €8..00
    Orange & Chocolate porter toffee sauce

  • Banoffee Sundae

    €7.50
    Choc cookie crumb, banana, vanilla ice cream, toffee sauce

  • Vanilla Creme Brulee

    €7.50
    Pistachio sable biscuit

  • Cranberry & White chocolate bread & butter pudding

    €7.50
    Vanilla ice cream

  • Pecan & Walnut Pie

    €8.00
    Apricot gel, rossmore vanilla ice cream

The 4th Course

Beer & Cheese: There is no better way to pay homage to the fromage than with a beer. Both can be enjoyed when freshly made or with some maturity, when an awesome array of characters come out to play. We have some simple pairing using our own Dew Drop Brewhouse beers here that are delicious & a perfect intro to beer & cheese. Our recommendations include but not restricted to:

  • Cooleeney Irish Brie, relish, toast, grapes with our Helles Lager

    €7.50

  • Mossfield Cheddar, relish, toast, grapes with our ’96 Oatmeal pale ale

    €7.50

  • Cashel Blue, relish, toast, grapes with our Bushwacked red ale

    €7.50

Irish Whiskey Corner

  • Irish mist

    €5.00

  • Tullamore D.E.W

    €4.70

  • Glendalough 7yr

    €8.80

  • Jack Ryan’s

    €10.80

  • Teeling’s Single Grain

    €10.00

  • Teeling’s Small Batch

    €7.80

  • Irishman Cask

    €23.00

  • Redbreast 12yr

    €9.75

  • Middleton Very Rare

    €22.50

  • Green Spot

    €7.60

Coffee/Tea

All tea & coffee supplied by Bell Lane

  • Americano

    €2.50

  • Café Latte

    €3.10

  • Cappuccino

    €3.10

  • Espresso

    €2.50

  • Tea

    €2.30

  • Herbal Tea

    €2.60