Location: Dewdrop Gastropub, Kill, Co Kildare
Terms: Permanent / Full Time
The position of Chef de partie has opened up, this position is suited to a driven individual who wishes to move up the ladder in their career.
This is a very unique opportunity to be apart of a young, very driven and ambitious team.
The ideal candidate should:
- Have min 2 years exp at similar level in a quality restaurant.
- Haccp trained.
- Knowledge and interest in Irish food culture and current trends.
- Ability to work on own intiative and take control of situations as the arise.
- Work in conjunction with head chef on the managing of all kitchen duties.
- Pastry and Bakery exp desirable.